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吉祥年菜／糟醉拼

【元周／者建怡／】 （者立／影）糟 材料：腿2支、糟半斤、酒3大匙、糖2大匙、米酒1杯、冰1袋 作法：1.腿洗，用水煮10~12分，20分後，取出放入冰中用。 2.糟、酒、糖、米酒放入中一起煮後，取出用。 3.待所有食材、料全都降透之後，再...
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