20230513高菜卷＠禽桃花源｜PChome Online 人新台
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20230513高菜卷

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20230513高菜卷

 

起意想吃菜卷..........

好手有些材料..........

事俱手做............

肉量水一段..........

香菇炒再拌..........

花少底味..........

西螺油添加香..........

滴果糖和口感..........

黑胡椒粒助消化..........

土豆粉黏著..........

充分拌味道均..........

菜肉均衡..........

高菜水汆..........

料平均做成卷..........

色菜卷增加食..........

粗梗不容浪..........

表面上油保持色..........

青光亮更感新..........

色香味俱令人垂涎..........

大火蒸煮十五分..........

直至散出肉香..........

束菜卷完成..........

清勾芡茄穿搭..........

菜肉相口清甜..........

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