<![CDATA[雙叟devxmagot]]> devxmagot Tue, 27 Sep 2005 00:00:00 +0800 Copyright PChome Online. All Rights Reserved Mypaper Blog zh PChome新聞台Blog img/channel-ttimes.gif <![CDATA[雙叟香草簡餐-美式紅酒牛柳]]> devxmagot/post/1310118610 devxmagot/post/1310118610 Sun, 07 Sep 2008 23:51:54 +0800 devxmagot/post/1310118610#reply <img src="//mypaper.pchome.com.tw/show/article/devxmagot/A1310118610"><BR>當牛柳配上酸甜的番茄蘆筍的清香絕對可以挑起牛肉的鮮甜特選法國紅酒在起鍋前提味紅酒的香味混合黑胡椒醬...<BR><a href="devxmagot/post/1310118610" target="_blank">...繼續閱讀</a> <![CDATA[雙叟香草簡餐-淋香青蔥脆皮雞]]> devxmagot/post/1310118437 devxmagot/post/1310118437 Sun, 07 Sep 2008 23:43:16 +0800 devxmagot/post/1310118437#reply <img src="//mypaper.pchome.com.tw/show/article/devxmagot/A1310118437"><BR>淋香青蔥脆皮雞餐點內容:前菜沙拉˙時蔬總匯沙拉+飲料(可任選附餐 紅 綠茶 咖啡或是調味飲料補差額)...<BR><a href="devxmagot/post/1310118437" target="_blank">...繼續閱讀</a> <![CDATA[雙叟簡餐─椒麻辣子雞丁]]> devxmagot/post/1310118159 devxmagot/post/1310118159 Sun, 07 Sep 2008 23:30:16 +0800 devxmagot/post/1310118159#reply <img src="//mypaper.pchome.com.tw/show/article/devxmagot/A1310118159"><BR>雙叟香草套餐─椒麻辣子雞丁用高湯醃漬一晚的雞丁,搭配新鮮的豆芽快炒下混著南洋國度的特製辣醬椒麻口感...<BR><a href="devxmagot/post/1310118159" target="_blank">...繼續閱讀</a> <![CDATA[雙叟簡餐─味噌漬北海旗魚]]> devxmagot/post/1310118080 devxmagot/post/1310118080 Sun, 07 Sep 2008 23:25:57 +0800 devxmagot/post/1310118080#reply <img src="//mypaper.pchome.com.tw/show/article/devxmagot/A1310118080"><BR>◎雙叟香草套餐─味噌漬北海旗魚◎利用熟成時間較長的赤味噌,配上旗魚醃漬一天以上讓赤味噌特有的鹹香味入味...<BR><a href="devxmagot/post/1310118080" target="_blank">...繼續閱讀</a> <![CDATA[雙叟招牌花雕雞]]> devxmagot/post/1310117923 devxmagot/post/1310117923 Sun, 07 Sep 2008 23:18:07 +0800 devxmagot/post/1310117923#reply <img src="//mypaper.pchome.com.tw/show/article/devxmagot/A1310117923"><BR>陳年花雕酒具有的獨特香味,不是一般酒類可以匹比的酒香入菜更是讓美食美味更上一層樓的訣竅之一精選溫體新鮮...<BR><a href="devxmagot/post/1310117923" target="_blank">...繼續閱讀</a> <![CDATA[茴香羔羊小排燒]]> devxmagot/post/1310117779 devxmagot/post/1310117779 Sun, 07 Sep 2008 23:11:30 +0800 devxmagot/post/1310117779#reply <img src="//mypaper.pchome.com.tw/show/article/devxmagot/A1310117779"><BR>茴香,產於歐洲地中海沿岸,歐洲各國用於辛香料入菜食用在古時候作藥用,有強烈的特殊香氣茴香這玩意兒......<BR><a href="devxmagot/post/1310117779" target="_blank">...繼續閱讀</a> <![CDATA[味噌芝麻涼麵]]> devxmagot/post/1310117543 devxmagot/post/1310117543 Sun, 07 Sep 2008 23:00:10 +0800 devxmagot/post/1310117543#reply <img src="//mypaper.pchome.com.tw/show/article/devxmagot/A1310117543"><BR>喜歡吃涼麵的朋友們...對涼麵的要求,一定不亞於其他類型的餐點各位客倌..這碗....真可謂聞香撲...<BR><a href="devxmagot/post/1310117543" target="_blank">...繼續閱讀</a> ubao msn snddm index pchome yahoo rakuten mypaper meadowduck bidyahoo youbao zxmzxm asda bnvcg cvbfg dfscv mmhjk xxddc yybgb zznbn ccubao uaitu acv GXCV ET GDG YH FG BCVB FJFH CBRE CBC GDG ET54 WRWR RWER WREW WRWER RWER SDG EW SF DSFSF fbbs ubao fhd dfg ewr dg df ewwr ewwr et ruyut utut dfg fgd gdfgt etg dfgt dfgd ert4 gd fgg wr 235 wer3 we vsdf sdf gdf ert xcv sdf rwer hfd dfg cvb rwf afb dfh jgh bmn lgh rty gfds cxv xcv xcs vdas fdf fgd cv sdf tert sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf shasha9178 shasha9178 shasha9178 shasha9178 shasha9178 liflif2 liflif2 liflif2 liflif2 liflif2 liblib3 liblib3 liblib3 liblib3 liblib3 zhazha444 zhazha444 zhazha444 zhazha444 zhazha444 dende5 dende denden denden2 denden21 fenfen9 fenf619 fen619 fenfe9 fe619 sdf sdf sdf sdf sdf zhazh90 zhazh0 zhaa50 zha90 zh590 zho zhoz zhozh zhozho zhozho2 lislis lls95 lili95 lils5 liss9 sdf0ty987 sdft876 sdft9876 sdf09876 sd0t9876 sdf0ty98 sdf0976 sdf0ty986 sdf0ty96 sdf0t76 sdf0876 df0ty98 sf0t876 sd0ty76 sdy76 sdf76 sdf0t76 sdf0ty9 sdf0ty98 sdf0ty987 sdf0ty98 sdf6676 sdf876 sd876 sd876 sdf6 sdf6 sdf9876 sdf0t sdf06 sdf0ty9776 sdf0ty9776 sdf0ty76 sdf8876 sdf0t sd6 sdf06 s688876 sd688 sdf86