352288 Mon, 26 Jan 2004 00:00:00 +0800 Copyright PChome Online. All Rights Reserved Mypaper Blog zh img/channel-ttimes.gif 352288/post/1329445899 352288/post/1329445899 Thu, 14 Aug 2014 15:31:06 +0800 352288/post/1329445899#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1329445899"><BR>加拿大酒樓的煲仔飯特別大酒樓的墨西哥包海蜇手撕雞白酒煮青口香菜蒜蓉包核桃麵包捲<BR><a href="352288/post/1329445899" target="_blank">...繼續閱讀</a> 352288/post/1325435279 352288/post/1325435279 Fri, 20 Sep 2013 01:19:37 +0800 352288/post/1325435279#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1325435279"><BR>中秋月餅2013中秋月餅2013中秋月餅2013中秋月餅2013中秋月餅2013中秋月餅2013中秋月餅201...<BR><a href="352288/post/1325435279" target="_blank">...繼續閱讀</a> 352288/post/1322737298 352288/post/1322737298 Thu, 26 Jan 2012 00:57:08 +0800 352288/post/1322737298#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1322737298"><BR>這個又是好意頭的發糕,現學現做,比夏門人的傳統發糕容易很多很多,也不需要發酵原來很容易做的,做得成功,很開心已...<BR><a href="352288/post/1322737298" target="_blank">...繼續閱讀</a> 352288/post/1322728495 352288/post/1322728495 Wed, 18 Jan 2012 22:10:36 +0800 352288/post/1322728495#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1322728495"><BR>原料:糯米一包600G,紅糖一斤600G,澄麵粉160G,椰子汁一樽400ML,水500MLCOOKEASY老...<BR><a href="352288/post/1322728495" target="_blank">...繼續閱讀</a> 352288/post/1322676158 352288/post/1322676158 Fri, 23 Dec 2011 19:40:25 +0800 352288/post/1322676158#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1322676158"><BR>烤盤都太細小,就用了這個中式的煲來做, 食譜來自梅琳老師用牛油及棷欖油炒香洋蔥,雞腸仔,培根,薯仔粒,蓄茄少粒...<BR><a href="352288/post/1322676158" target="_blank">...繼續閱讀</a> 352288/post/1322158742 352288/post/1322158742 Tue, 17 May 2011 00:24:03 +0800 352288/post/1322158742#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1322158742"><BR>美食記錄 :肠粉餡,蝦仁,及叉燒,叉燒是自製的,沒有加紅色素粉漿兩個模型搽油,輪流蒸蒸腸粉,成功了軟軟滑滑的蝦...<BR><a href="352288/post/1322158742" target="_blank">...繼續閱讀</a> 352288/post/1321969566 352288/post/1321969566 Sun, 06 Mar 2011 19:53:06 +0800 352288/post/1321969566#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1321969566"><BR>眼大大夠生猛有些太光豬豬在開會不同環境腊腸包配蠔仔粥,真是絕配,好好味呢<BR><a href="352288/post/1321969566" target="_blank">...繼續閱讀</a> 352288/post/1320643545 352288/post/1320643545 Tue, 16 Feb 2010 15:03:56 +0800 352288/post/1320643545#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1320643545"><BR>2010過年 ,年糕2010過年,第二款年糕 食譜2個量糯米粉600G,澄麵粉160G,紅糖砂500-550G...<BR><a href="352288/post/1320643545" target="_blank">...繼續閱讀</a> 352288/post/1320212222 352288/post/1320212222 Tue, 03 Nov 2009 08:57:26 +0800 352288/post/1320212222#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1320212222"><BR>有趣豬仔包,裡面包蓮茸餡一男一女好好玩單獨一個,有些寂寞奶皇包,菜肉包,終於包出有魚咀了,本來是白雪雪的,拍照...<BR><a href="352288/post/1320212222" target="_blank">...繼續閱讀</a> 352288/post/1312866069 352288/post/1312866069 Wed, 20 May 2009 00:19:19 +0800 352288/post/1312866069#reply 顏色鮮艷夠吸引,合不喜愛吃紅蘿蔔的小朋友食,因為小朋友吃了也不知道麵粉過篩後+紅蘿蔔汁(連渣加入)打好麵糰發酵... 352288/post/1312719621 352288/post/1312719621 Thu, 30 Apr 2009 12:14:43 +0800 352288/post/1312719621#reply 這陣子都在做包子,有奶皇包,紅豆包,素菜包,還有黑芝麻饅頭 紅豆是買現成的,雖是有些甜,但配包子,剛剛好,自... 352288/post/1312048759 352288/post/1312048759 Tue, 10 Feb 2009 13:32:55 +0800 352288/post/1312048759#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1312048759"><BR>清清甜甜QQ滑滑,凍後再蒸熟一樣好滋味新年的時候,做了120多個發糕,及10個椰汁年糕,,年初二又有煮開年棻,...<BR><a href="352288/post/1312048759" target="_blank">...繼續閱讀</a> 352288/post/1311932919 352288/post/1311932919 Wed, 28 Jan 2009 14:03:30 +0800 352288/post/1311932919#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1311932919"><BR>此發糕不但好紹頭,而且是健康食物,因為裡面是用蕃薯做的,多食有益,今年做得最多,起碼有40多個裡面還特別加了朱...<BR><a href="352288/post/1311932919" target="_blank">...繼續閱讀</a> 352288/post/1311910226 352288/post/1311910226 Sun, 25 Jan 2009 01:40:18 +0800 352288/post/1311910226#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1311910226"><BR>人見人愛軟Q有彊汁及椰漿味,用福字模型,送禮自用兩相宜今年做得最多,一共做了10個,共中一個取出時不小心揰到镬...<BR><a href="352288/post/1311910226" target="_blank">...繼續閱讀</a> 352288/post/1311839748 352288/post/1311839748 Sun, 18 Jan 2009 00:00:26 +0800 352288/post/1311839748#reply <img src="//mypaper.pchome.com.tw/show/article/352288/A1311839748"><BR>包入紅豆餡，果上片粟粉，軟軟ＱＱ的糯米粉140g,粘米粉10g,,白糖3-4湯匙,菜油一湯匙,椰汁200ml,...<BR><a href="352288/post/1311839748" target="_blank">...繼續閱讀</a> ubao msn snddm index pchome yahoo rakuten mypaper meadowduck bidyahoo youbao zxmzxm asda bnvcg cvbfg dfscv mmhjk xxddc yybgb zznbn ccubao uaitu acv GXCV ET GDG YH FG BCVB FJFH CBRE CBC GDG ET54 WRWR RWER WREW WRWER RWER SDG EW SF DSFSF fbbs ubao fhd dfg ewr dg df ewwr ewwr et ruyut utut dfg fgd gdfgt etg dfgt dfgd ert4 gd fgg wr 235 wer3 we vsdf sdf gdf ert xcv sdf rwer hfd dfg cvb rwf afb dfh jgh bmn lgh rty gfds cxv xcv xcs vdas fdf fgd cv sdf tert sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf shasha9178 shasha9178 shasha9178 shasha9178 shasha9178 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